Ardennes Belgian Ale – Escarpment Labs

$12.00

A very adaptable and production-friendly Belgian ale yeast which produces balanced Belgian esters and spicy notes. One of the rare flocculent Belgian strains, making cropping easy.

Out of stock

Category:

Description

FLOCCULATION

Medium-High

ATTENUATION

72–80%

OPTIMUM TEMPERATURE

18–25°C (65–76°F)

ALCOHOL TOLERANCE

High

DIASTIC

No

PHENOLIC

Yes

FERMENTATION RATE

High

BIOTRANSFORMATION

Medium

SUITABLE BEER TYPES

Expressive Belgian styles.

FLAVOUR DESCRIPTION

Pineapple, Coconut, Baking Spice

Additional information

Weight 0.25 lbs
Dimensions 1 × 6 × 8 in

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