Carafoam Malt – Weyermann (RM)

$2.00

Weyermann Carafoam Malt

Weyermann® CARAFOAM® is a drum-roasted caramel malt made from two-row, German barley which is especially successful when used to aid in creating better foam improvement, improved head retention and a fuller body. Suitable for all styles where these characteristics are desired.

In stock

SKU: PBS-MCFF Category:

Description

Malt Type  Caramel/Crystal/Cara Malt
Alpha Amylase  
Diastatic Power  50 – 150 WK
Extract %  78 – 81
Origin  Germany
Soluble Protein %  
Total Protein %  
S/T  
Usage %  40%
Lovibond  413 – 450
EBC  
Moisture  5.5 – 6.5

Additional information

Weight 1 lbs
Dimensions 2.5 × 5 × 3 in

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