Description
Irish moss is a kettle fining derived from seaweed. Add 1 teaspoon per 5 gallons to the last 10 minutes of the boil to enhance cold break (protein coagulation).
Irish Moss
$3.00 – $20.00
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Additional information
| Weight | 0.07 lbs |
|---|---|
| Dimensions | 1 × 2 × 4 in |
| Size | 1oz, 1lb |
