Description
A balanced and mild Czech-origin lager yeast that we love for its fast fermentation rate.
In fact, it’s one of our fastest-fermenting lager strains. Not limited to Czech styles, Premium Pils can be used in any lager style. Produces dry and full mouthfeel.
FLOCCULATION |
Medium |
|---|---|
ATTENUATION |
72–82% |
OPTIMUM TEMPERATURE |
9–13ºC (48–55ºF) |
ALCOHOL TOLERANCE |
Medium |
DIASTIC |
Non-diastatic |
PHENOLIC |
Non-phenolic |
FERMENTATION RATE |
High |
BIOTRANSFORMATION |
Low |
SUITABLE BEER TYPES |
Czech Lager, German Lager |
FLAVOUR DESCRIPTION |
Clean, Crisp |
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