Description
Ingredients
8.00 oz Caramel 60
7 lbs Light Dry Extract
1.50 oz Styrian Golding Hops (Boil 45 min)
1.00 oz Cascade Hops (Boil 45 min)
0.50 oz Columbus Hops (Boil 45 min)
1 tsp Irish Moss (Boil 10 min)
1 pkg Nottingham
Summer Hops (5.5 gal)
Additional information
| Weight | 10 lbs |
|---|---|
| Dimensions | 12 × 10 × 8 in |
| Beer Kit Size | 11G, 1G, 2.75G, 5.5G |
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