Description
| Malt Type | Caramel/Crystal/Cara Malt |
|---|---|
| Alpha Amylase | |
| Diastatic Power | |
| Extract % | 74 – 78 |
| Origin | Germany |
| Soluble Protein % | |
| Total Protein % | |
| S/T | |
| Usage % | 10% |
| Lovibond | 38 – 40 |
| EBC | |
| Moisture | 5.5 – 6.5 |
Caramunich Type 1 Malt – Weyermann
$3.00
Weyermann Caramunich Type 1 Malt
34° L. Deep gold to pale copper color and sweet malty flavor and aroma. Use 5-10% for enhanced body and malt character in Oktobefest, Altbier and bock; 1-5% for other amber beers..
Additional information
| Weight | 1 lbs |
|---|---|
| Dimensions | 2.5 × 5 × 3 in |
| Size | BLK(1 lb), 1lb |
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